Early Evening Dining Menu 3

Wednesday and Thursday Evenings: Seating 5:45pm – 6:30pm
15th January to 13th February 2020

Choice of Starters
Warm Salad of Bacon, Walnuts & Baked Goats Cheese
Mixed Leaf, and Balsamic Dressing
(v) Deep-Fried Breaded Brie
Caramelised Red Onion Chutney, and Dressed Mixed Leaf
(v) Pea & Herb Arancini Cakes
Dressed Rocket, and Lemon Dipping Sauce
(v) Homemade Soup of the Day

All starters are served with a selection of fresh homemade bread, and butter


Choice of Mains
Roast Breast of Chicken
Tomato & Herb Sauce*
Baked Salmon
Wilted Spinach & Hollandaise Sauce*
Beef Rogan Josh
Pilaf Rice & Naan Bread
Mushroom, Chestnut & Stilton Wellington*
White Wine Cream Sauce

*Served with a Selection of Seasonal Vegetables and Potatoes


Choice of Desserts
Hot Sweet of the Day, Selection of Cold Sweets
or Ice Creams

All starters £3.75
All main courses £7.50
All desserts £3.75

or choose all 3 courses for £13.95

Food Allergies and Intolerances:

Before you order your food and drinks please speak to our staff if you want to know about our ingredients